Starters

With totopos and fresh cheese.

With slices of avocado, palm hearts, serrano chile, soy sauce with apple, and sesame seeds.

Fresh tuna cubes with pico de gallo sauce, guacamaya sauce, and pork rinds.

Smoked marlin marinated in chili oil, red onion, green olives, and coriander.

Cooked octopus tomato, onion, cucumber, coriander, chilies oil, and avocado.